A distinctive barrel-fermented white Rioja from Bodegas Sonsierra, made from 100% Viura — one of the native white grape varieties of the region. Fermentation and aging in oak barrels add richness and complexity to the naturally fresh, bright character of the grape. The result is a textured white wine with notes of white fruit, citrus, cream, and subtle toasty oak. An excellent food wine that pairs beautifully with seafood, white meats, and creamy dishes.
